Pinot Noir
"pee-no nwar"
Believed to be over 2,000 years old, Pinot Noir is used to produce dry red and rosé wines as well as sparking. One of the world's most popular red wines, Pinot Noir is incredibly versatile when it comes to food pairing and is considered a forefather of wine grapes. The most renowned Pinot Noirs in the world can be extremely expensive but you can find quality ones that can age very well, even for decades!
Dominant Flavors
Cranberry
Cherry
Raspberry
Clove
Mushroom
Profile
Fruit
Body
Tannin
Acidity
Alcohol